Slow-fermented sourdough bread in its most basic and delicious form. Baked in a tin so each slice can fit a regular household toaster.
With a thin, slightly crispy crust and a fluffy chewy crumb, this healthy bread works equally well as a sandwich as toast. It has the signature tang of the Kapiti Delicious Dough sourdough starter and all of the health benefits of slow-fermented bread. The flavour and texture of this sourdough is unique and lives up to the promise of the Delicious business name!
There are no preservatives or enhancers used in Kapiti Delicious Dough’s breads, so if you’re not planning on eating the whole loaf within 3 days - slice it and put it in the freezer. This loaf is a freezer superstar - defrost at room temperature for a sandwich or put frozen slices directly in the toaster.
Slow-fermented sourdough bread in its most basic and delicious form. Baked in a tin so each slice can fit a regular household toaster.
With a thin, slightly crispy crust and a fluffy chewy crumb, this healthy bread works equally well as a sandwich as toast. It has the signature tang of the Kapiti Delicious Dough sourdough starter and all of the health benefits of slow-fermented bread. The flavour and texture of this sourdough is unique and lives up to the promise of the Delicious business name!
There are no preservatives or enhancers used in Kapiti Delicious Dough’s breads, so if you’re not planning on eating the whole loaf within 3 days - slice it and put it in the freezer. This loaf is a freezer superstar - defrost at room temperature for a sandwich or put frozen slices directly in the toaster.
